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Frozen brazo de mercedes

August 2, 2008

I am a self-confessed chocolate lover who is not inclined to indulge in desserts that are either pale, pastel or entirely colorless. That means I do not buy vanilla ice cream unless I plan to combine it with chocolate or brownies. I also do not like butter cakes unless they are melt in your mouth or are truly outrageous. I prefer moist chocolate cakes to butter chiffon or even dulce de leche. I make exceptions of course but mostly, I would probably order chocolate first before anything else.

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Written by ApplesH · Filed Under Food & Beverages 

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