The Path to Cuteness lies in Finding your Food’s True Form

Now doesn’t that sound so zen? Unfortunately, I’m nowhere near the path to enlightenment. What I really mean, without the pretentious zen-wannabe tone, is that in order to create cute figures in your food, you have to look hard, consider their shapes and unleash your imagination.

Stare at your food and imagine what it shapes like. Two burger patties beside each other can be the beginnings of a monster. Half a katsu could be a creeping mouse. Slices of fishcake can be a dragon. Did you… 

Source:  bento, restos & recipes at http://www.kitchencow.com

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