Chicken Cordon Bleu
Posted by netizen on December 8, 2009 · Leave a Comment
Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese. The ham and Swiss cheese are arranged on top of the chicken breast and rolled together then dredged in bread crumbs.
Though the name sounds complicated, this is a very simple dish to make and can either be fried or baked...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with chicken, Chicken Cordon Bleu, chicken dish, chicken kiev, Chicken recipe, cooking chicken, delicious chicken, french chicken, how to cook chicken, panlasang pinoy, panlasangpinoy, pbs, Recipes
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