HALF-BLOOD CHINESE (PART 1)
Posted by docgelo on December 9, 2009 · Leave a Comment
One of the simple pleasures in life that I am enjoying is having a wife whose appetite cravings mimics mine I am blessed with Tina being a foodie in her own right and you can blame genetics, for our 5-year-old-would-be-chef-son, Gabby has already developed his own preference too.
Other than...
Source: beyond toxicity
Filed under BLOG, Family, Food & Beverages · Tagged with Beef with Broccoli, bola bola siopao, chinese cuisine, chinese dishes, chinese food, crispy lemon chicken, dimsum, dimsum and dumplings, dining, doc gelo, docgelo, dumplings, family and living, family life, flavors of china, flavors of china tomas morato, FOOD & MORE FOOD!, food blog, food blogger, foodie, Fried rice, lechon, lechon macau, Lemon Chicken, LOVE KO 'TO, pbs, seafood fried rice, siopao, superbowl of china, superbowl of china gateway mall, Taho, yang chow fried rice
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