Kalderetang Kambing
Posted by netizen on December 11, 2009 · Leave a Comment
Kalderetang Kambing is goat meat stewed in tomato sauce. The adult goat meat, Chevon, is commonly used for this dish. The meat is sautéed with garlic, onions, and tomatoes then stewed in tomato sauce until it becomes tender.
Preparing goat meat requires some extra procedures compared to beef or pork....
Source: Panlasang Pinoy
Filed under BLOG · Tagged with appetizer recipe, caldereta, Calderetang Kambing, Chevon recipe, filipino dish, Filipino food, Goat Meat, goat meat recipe, goat recipe, kaldereta, Kalderetang Kambing, kambing recipe, meat recipe, panlasang pinoy, pbs, philippines appetizer, philippines food, phillipines recipe, Pinoy Dish, Pinoy food, Pulutan, Recipes, special filipino dish, special filipino food, spicy recipe, stewed goat meat
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