Wakame and Korean seaweed
Posted by netizen on January 5, 2010 · Leave a Comment
Edible seaweeds are found in many Asian dishes. Probably the most well known is nori which is dried and formed into sheets used for making sushi and maki. But there are so many other edible seaweeds — in fact, when we were in Albay last summer, dried noodles made from seaweed were sold in markets...
Source: Pinoy Cook: Home cooking rocks!
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