Posted by netizen on January 25, 2010 · Leave a Comment
Palitaw is a term used to call a sweet flat rice cake that is eaten in the Philippines as a snack or dessert. Originally, grounded or pounded sticky rice is used to make this rice cake (called kakanin in the local language) – however, the practice of using packaged rice flour became common because...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with asian dessert recipe, Chicago, dessert recipe, Desserts and Pastries, easy recipe, Filipino food, flat rice cake, palitaw, panlasang pinoy, pbs, philippines, Pinoy food, rice cake recipe, snack recipe, sweet rice cake
Posted by netizen on December 31, 2009 · Leave a Comment
New York Style Cheesecake is a type of dessert made from sweetened cream cheese, sour cream, and eggs. Originally, this type of cheesecake has no toppings but several variations are made to add more life and flavor to this exquisite dessert. Common variations include fresh or sweetened cherry or strawberry...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with best dessert recipe, Best loved dessert recipe, cake recipe, CheeseCake recipe, Cherry Pie filling, cherry pie filling recipe, christmas dinner recipe, cooking video, cream cheese, cream cheese recipe, delicious dessert, dessert recipe, Desserts and Pastries, food blog, food vlog, how to bake, how to make cheesecake, Media Noche Recipe, new year dinner recipe, New York Style Cheesecake, noche buena recipe, Panlasang Pinoy Recipe, pbs, Recipes, sour cream, strawberry topping
Posted by netizen on December 24, 2009 · Leave a Comment
Food for the Gods or date bar is a very rich and tasty dessert fit for the holidays. I have no idea as to where the name was derived from until I tasted one. The flavor is really heavenly and you can feel a lot of love in it.
After reading lots of questions and concerns from our friends about the availability...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with baking recipe, date bars, delicious dessert, dessert recipe, Desserts and Pastries, filipino dessert recipe, food for the gods recipe, how to bake, panlasang pinoy, panlasangpinoy, pastry recipe, pbs, pinoy dessert recipe, Recipes, sweet recipe
Posted by netizen on December 3, 2009 · Leave a Comment
Chocolate Crinkles are soft and fudgy chocolate cookies enclosed in confectioners or powdered sugar. A perfect holiday treat : these delightful cookies (baked with lots of love) are good christmas presents for friends or even a luscious christmas dessert to share with the entire family.
It’s good...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with baking cookies, chocolate, chocolate cookie, Chocolate Crinkles, Chocolate Crinkles recipe, cookie recipe, dessert recipe, Desserts and Pastries, great cookie recipe, holiday dessert recipe, how to make Chocolate Crinkles, noche buena recipe, panlasang pinoy, pbs, Recipes
Posted by netizen on November 20, 2009 · Leave a Comment
Yema is a type of custard candy made from egg yolks and condensed milk. This is a common Filipino dessert and one of the easiest to make. The ingredients needed are readily available and this does not require a lot of cooking and preparation time.
There are several ways to present this dessert -- the...
Source: Panlasang Pinoy
Filed under BLOG · Tagged with asian dessert, candy recipe, cooking video, custard, custard candy, Dessert, dessert recipe, dessert video, Desserts and Pastries, egg recipe, filipino dessert, How to make yema, matamis, panghimagas, pbs, pinoy dessert, Recipes, sweet recipe, sweets, Yema, Yema Balls, Yema Recipe
