Posted by netizen on August 27, 2010 · Leave a Comment
GOTO or RICE SOUP WITH BEEF TRIPE, as I have mentioned in my last recipe post, is the best pair of TOKWA’T BABOY. LUGAW is a local term for glutinous rice soup while GOTO is a Tagalog term for Beef Tripe or the edible internal organ from the stomach of a cow. To some, eating beef entrails may...
Source: hungrynez | Pinoy food recipes
Filed under BLOG · Tagged with Beef, beef, pork and other meats, breakfast, cooking, Featured Articles, grains, beans & tofu, kitchen, lunch, pbs, pinoy, recipe
Posted by netizen on June 19, 2010 · Leave a Comment
This week was very stressful...both at work and for my personal life. With so many pending tasks calling out my name all at the same time, I just wish I can just close my eyes and everything will just move around in a snap.
However, if there's one moment this week when I hope time would just stand...
Source: Frannywanny - a food and travel blog
Filed under BLOG, Food & Beverages · Tagged with crespella with tartufo sauce, Italian, l'incontro, lunch, Makati, pbs, reposo, truffle, truffle oil, Wine
Posted by netizen on November 23, 2009 · Leave a Comment
It has been a month since our visit to beautiful Singapore and I still have a lot of stories to tell!If you may have noticed in my earlier entries, I was only able to tell you about my lunch at IKEA and barely wrote anything more about the infamous Hainanese Chicken Rice, my Singapore discovery -- a...
Source: Frannywanny - a food and travel blog
Filed under BLOG, Food & Beverages, Travel · Tagged with asia, hainanese chicken rice, ice cream bar, Ikea, lunch, maxwell center, orchard road, pbs, Singapore, singaporean cuisine, tian tian, uniquely singapore, Yummy, yummy.ph
Posted by netizen on November 17, 2009 · Leave a Comment
I Love to Eat Chicken. On several occasions, these are the three choices that I would give Paul whenever we're deciding on where to eat:KFC...Max's...Savory...Obviously, which ever he chooses, one thing's for sure. we're having Chicken! Last Saturday, Paul and I had to grab a quick lunch before the start...
Source: Frannywanny - a food and travel blog
Filed under BLOG, Family, Food & Beverages · Tagged with beef tenderloin, chicken, Chinese, Fried Chicken, lumpia shanghai, lunch, manila, pbs, savory, the classic savory