How to Make the Special Siopao Sauce
Ever since we featured Siopao Asado here in our Filipino Food Blog, we have been receiving a lot of inquiries and requests for the Special Siopao Sauce that should go with it. Based on my replies on your comments, this Siopao sauce recipe should be released along with the Siopao Bola-Bola video (which...
Source: Panlasang Pinoy
How To Make Siopao (Steamed Pork Buns)
Siopao is a steamed rice-flour bun consisting of a meat filling inside which could be either asado or bola-bola that may use pork, chicken, beef, shrimp and salted duck eggs. These buns are cooked in steamers available in sets of two or three racks.
Siopao is a popular food item among Filipinos. A lot...
Source: Pinoy Bisnis
HALF-BLOOD CHINESE (PART 2)
We love Chinese foods.
It would probably require me or my wife, Tina (or worse, wait for our son, Gabby who’s only in Kindergarten) to enroll in culinary school (which we love to do in the near future) or to have several attempts at home-cooking before we can come up from scratch, a perfectly...
Source: beyond toxicity
HALF-BLOOD CHINESE (PART 1)
One of the simple pleasures in life that I am enjoying is having a wife whose appetite cravings mimics mine I am blessed with Tina being a foodie in her own right and you can blame genetics, for our 5-year-old-would-be-chef-son, Gabby has already developed his own preference too.
Other than...
Source: beyond toxicity
Weekend Food Choices Week 23: Clearing Clutter to Welcome New Blessings
I’ve been wanting to get rid of some a lot of stuff in our room, and last weekend i finally convinced hubby that his precious tools and computer parts can find their new home in the attic to make room for his new gadgets.
Because it took us the whole day to clear all our clutter, [...]...
Source: Our Daily Blog
thoughtpic:lamon luk
dear mamonluk,i miss your special monster siopao in quiapo. i wish they're still there waiting for me to munch on them and eat their hearts out and satisfy the big monster in me. ahh...the sauce..hmmm...cant wait to get back at you guys.hungry for more,mr. lamon lukp.s. please tell me your siopao does...
Source: manik makina
Siopao Adventures
Living in a siopao-free country like Switzerland, it is essential to learn how to make them. When I embarked on this mission, I didn’t know that it would be quite difficult. Learning to make the perfect siopao is a big adventure! Read more
